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korma

British  
/ ˈkɔːmə /

noun

  1. any of a variety of Indian dishes consisting of meat or vegetables braised with water, stock, yogurt, or cream

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of korma

from Urdu

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

In the Indian coastal state of Kerala, where coconuts are abundant, vegetable korma is made with desiccated fresh coconut and coconut milk.

From Seattle Times Apr. 17, 2023

Surveys have often found chicken tikka masala to be Britain's favourite curry, although chicken korma has also tried to claim that mantle.

From BBC Dec. 21, 2022

But the trays arrayed before the group now held qabili palau, a brown rice with chicken; challow, white rice; Afghan-style chicken korma; and bonjan, an eggplant side dish.

From Los Angeles Times Apr. 7, 2022

After a few roaring successes, vegetable korma and pao bhaji among them, I decided it was time to tackle my white whale.

From Washington Post Jan. 12, 2022

“It’s a korma, left over from Eid. From the freezer, Zara. Eat it,” Mama orders, and I can tell that between Zayd’s crying and the burnt food, she is not in the mood for whining.

From "Zara’s Rules for Record-Breaking Fun" by Hena Khan

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