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kulfi

British  
/ ˈkʊlfɪ /

noun

  1. an Indian dessert made by freezing milk which has been concentrated by boiling away some of the water in it, and flavoured with nuts and cardamom seeds

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Example Sentences

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Grab a lemon gelato in Italy; a stick of butterscotch kulfi in Nepal; a cinnamon paleta bar in Mexico.

From Seattle Times Jun. 13, 2023

The pairing’s use in dessert was well documented during the Mughal Empire, when kesar pista kulfi was served to royals, according to “A Historical Dictionary of Indian Food” by the food historian K.T.

From New York Times Mar. 7, 2022

Below is Sodha’s kulfi recipe and story in full from Genius Desserts:

From Slate Oct. 11, 2018

This year in India, the world's fastest growing ice cream market, they launched a kulfi ice cream, made with condensed milk and flavoured with rose water so it tastes a little like Turkish Delight.

From BBC Aug. 1, 2017

Shaukat stood outside, talking to a kulfi vendor.

From "Amal Unbound" by Aisha Saeed

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