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Lapsang Souchong

British  
/ ˈlæpsæŋ suːˈʃɒŋ /

noun

  1. a large-leafed variety of China tea with a slightly smoky flavour

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Lapsang Souchong tea is, I think, the closest you can get to the experience of drinking an actual campfire.

From Seattle Times • Aug. 10, 2022

But while the true origins of black tea can be viewed only hazily through the mists of time, it is largely believed that Lapsang Souchong, produced in China, is actually the original black tea.

From Seattle Times • Aug. 10, 2022

It rather surprises me that Lapsang Souchong was invented so late in the human story, given how elemental its production methods are.

From Seattle Times • Aug. 10, 2022

Lapsang Souchong is also a lovely, subtle way to add smoked flavor to food.

From Seattle Times • Aug. 10, 2022

“I suppose you’ve never been subjected to someone’s parents on the first date before,” Maxine says once they are alone, sipping milky cups of Lapsang Souchong from heavy white mugs.

From "The Namesake" by Jhumpa Lahiri