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Limousin

[ lee-moo-zan ]

noun

  1. a former province in central France.
  2. one of a breed of hardy French beef cattle, now popular in the U.S.


Limousin

1

/ limuzɛ̃ /

noun

  1. a region and former province of W central France, in the W part of the Massif Central
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


Limousin

2

/ ˈlɪmʊˌzɛ̃ /

noun

  1. a breed of fairly large yellowish-to-reddish-gold beef cattle originally from France
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Example Sentences

It is a building of the 12th century in the Romanesque style of Limousin, with three narrow naves of almost equal height.

Arthur Young thought the Limousin the most beautiful part of France.

Two very instructive facts may be mentioned in connection with the suppression of the corvées in the Limousin.

It was mainly an attempt to extend over the whole realm the kind of reforms which had been tried on a small scale in the Limousin.

Three of the Avignon popes were natives of art-loving Limousin.

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