lychee
Britishnoun
Explanation
A lychee is a small, sweet fruit with a tough skin. Lychee trees are native to southeastern China, and the fruit is common in India and southeast Asia. You have to peel the thick rind off a lychee to get to the soft, fragrant fruit inside. Some people describe the delicate flavor as resembling a grape crossed with a rose. Lychee trees are evergreen, with clusters of sweet-smelling flowers. Lychees are most often eaten raw, or made into desserts and drinks. Lychee, sometimes spelled litchi, comes from the Chinese lìzhī.
Vocabulary lists containing lychee
World Cuisine - Introductory
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World Cuisine - Middle School and High School
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Measuring Up
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Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
Bottle bio: Another sparkling white from the Russian River Valley, it features notes of tropical fruit, lychee and green apple on the nose.
From The Wall Street Journal ● Jul. 3, 2026
The cocktail has long been a staple at various Asian or “Asian Fusion” establishments, considering that the lychee fruit is native to the subtropical regions of southern China and Southeast Asia.
From Salon ● Sep. 6, 2025
Summer’s quintessential cocktail has carried me from childhood markets to New York rooftops — and I suspect the lychee still has more places to take me.
From Salon ● Sep. 6, 2025
They have an amazing happy hour from 4 to 7 p.m., and I love their lychee martinis.
From Los Angeles Times ● Sep. 5, 2025
More tears, the size of lychee nuts, rolled down the dragon’s face.
From "Where the Mountain Meets the Moon" by Grace Lin
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Get a wordDefinitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
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