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mai tai

American  
[mahy tahy] / ˈmaɪ ˌtaɪ /

noun

  1. a cocktail of rum, curaçao, lemon and pineapple juice, grenadine, and orgeat syrup, poured over crushed ice.


Etymology

Origin of mai tai

Of uncertain origin

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

On a trip to Hawaii eight months in, I waited for the ring to come out over every mai tai at sunset.

From Los Angeles Times Feb. 21, 2025

The mai tai was created in 1944 at a Trader Vic’s restaurant in Oakland across the bay.

From Seattle Times Oct. 19, 2023

But English actually prefers some drinks served this way, such as a mai tai or a margarita on the rocks, whose aesthetics and noncarbonated ingredients lend themselves well to the dirty dump technique.

From Scientific American Jun. 17, 2023

For the most part, “Ticket to Paradise” goes down as easy as a mai tai, with swooning camerawork suitable for a travel ad.

From Washington Post Oct. 19, 2022

Seamore’s affordable raw seafood platter that’s ideal for two people, and its perfect classic mai tai.

From New York Times Jul. 26, 2018

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