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Michelin star

British  
/ miʃəlɛ, ˈmɪtʃəˌlɪn, ˈmɪʃəˌlɪn /

noun

  1. a mark of distinction awarded by the Michelin travel guides to a restaurant in recognition of the high quality of its cooking. A restaurant may receive one, two, or three stars, representing very good, exceptional, or exquisite cuisine, respectively

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

  • Michelin-starred adjective

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Kory had been living and working in London since graduating from Loughborough University and was passionate chef, having previously worked in a Michelin star restaurant in Penarth.

From BBC

Skye Gyngell, the first Australian female chef to win a coveted Michelin star, has died aged 62.

From BBC

In 2004, Gyngell became head chef at Petersham Nurseries cafe in Richmond, where she turned the dilapidated site into a thriving cafe, and in 2011, it was awarded a Michelin star.

From BBC

“It is their job. It isn’t their job to get a Michelin star. It isn’t their job to get on a blog or make some new dish to wow some hipster. It’s to make the same consistent food for a person that’s been coming here for 50 years.”

From Los Angeles Times

He said owning his own restaurant was always the dream and it was a lifetime goal to achieve a Michelin star.

From BBC