monosaturated

British

/ ˌmɒnəʊˈsætʃəˌreɪtɪd /

adjective

of or relating to fats that are liquid at room temperature and derive mostly from foods such as olives, avocados, and nuts

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The primary fat is oleic acid, a monosaturated fatty acid, which is also present in olive oil and is believed to bestow numerous health benefits.

From Washington Times • Jul. 15, 2016

The more moderate diets of Sears and the Hellers--cutting carbohydrates by about one-third and eating moderate amounts of fat, preferably monosaturated ones like olive oil--are more gentle to the system.

From Time Magazine Archive

I recommend that you use only high-quality virgin olive oil, the only generally-available fat that is largely monosaturated.

From How and When to Be Your Own Doctor by Solomon, Steve

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023