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Montrachet

American  
[mohn-truh-shey, mon-, mawn-ra-she] / ˌmoʊn trəˈʃeɪ, ˌmɒn-, mɔ̃ raˈʃɛ /
  1. a full-bodied dry white wine from the Montrachet vineyard in Burgundy.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Not just a specific glass for Bordeaux, but one for young Bordeaux and another for aged Bordeaux, others for sangiovese, syrah, Montrachet, Chablis, Oregon pinot noir, zinfandel, riesling, you name it.

From New York Times

Mr. Moore worked at Daniel and Montrachet, and has had several of his own restaurants, including Commerce and Bistro Pierre Lapin.

From New York Times

Montrachet received three stars from The Times, and not long afterward, Mr. Nieporent said, he and his partners discovered that Mr. Bouley was shopping for investors so that he could open his own restaurant.

From New York Times

Though out-of-towners were the intended targets, the offer appealed to local residents who considered culinary temples like Montrachet and Le Cirque to be beyond their reach, Mr. Zagat said.

From New York Times

He was wearing an American pinstripe suit and sipping a glass of Montrachet white wine.

From New York Times