Mornay
Americannoun
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Also called Duplessis-Mornay. Philippe de Seigneur du Plessis-Marly Pope of the Huguenots, 1549–1623, French statesman and Protestant leader.
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Also called Mornay sauce. (often lowercase) a béchamel, or white sauce, containing cheese, especially Parmesan and Gruyère.
noun
adjective
Etymology
Origin of mornay
perhaps named after Philippe de Mornay , Seigneur du Plessis-Marly (1549–1623), French Huguenot leader
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
“It amounts to artists blacklisting fellow artists based on their nationality, ethnicity or identity—and we wouldn’t do it to artists in any other country,” said actress Rebecca De Mornay, who signed the letter.
From The Wall Street Journal • Oct. 6, 2025
Graduate researcher Jacquelynn Mornay said the noise levels registered there could cause permanent hearing damage after an hour or so of exposure.
From Salon • Mar. 18, 2024
“This morning we found three men who were trying to get a bunch of women into a van,” said one of the former legionnaires, a South African who gave only his first name, Mornay.
From Seattle Times • Mar. 11, 2022
Sprinkled with edible gold and seasoned with truffle salt and truffle oil, they are served on a crystal plate with an orchid, thin-sliced truffles, and a Mornay cheese dip.
From Reuters • Jul. 26, 2021
M. du Mornay, averting his eyes from me, took two or three short, impatient turns up and down the chamber.
From Historical Romances: Under the Red Robe, Count Hannibal, A Gentleman of France by Weyman, Stanley J.
Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.