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nonfat

American

[non-fat] / ˈnɒnˈfæt /

adjective

without fat or fat solids; having the fat solids removed, as skim milk.

nonfat milk.

Etymology

Origin of nonfat

First recorded in 1965–70; non- + fat

Vocabulary lists containing nonfat

Florida's B.E.S.T. Common Prefixes: non-

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

nonfat

In Europe, you will get short shrift if you ask the barista for a nonfat, no-foam, vanilla-flavored double-shot latte.

From The Wall Street Journal ● Jun. 29, 2026

“Demand remains high, supported in part by elevated nonfat dry milk prices,” the agency said in a report.

From MarketWatch ● Jun. 11, 2026

Low-fat and nonfat dairy are obviously “lean,” but eggs and full-fat dairy products count, too, despite containing saturated fat.

From Seattle Times ● Apr. 22, 2024

A major source is nonfat flavored milk, which contributed 29 percent of added sugars in school breakfasts.

From New York Times ● Feb. 3, 2023

“Yes. Please tell me you have something other than fruit or nonfat yogurt. That’s all we have at home.”

From "The Miscalculations of Lightning Girl" by Stacy McAnulty

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023