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olive oil

noun

  1. an oil expressed from the olive fruit, used in cooking, in salad dressings, in medicine, etc.



olive oil

noun

  1. a pale yellow oil pressed from ripe olive fruits and used in cooking, medicines, soaps, etc

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of olive oil1

First recorded in 1765–75

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