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omurice

[oh-moo-rahys, ah-moo-]

noun

  1. Japanese Cooking.,  an omelet with a filling of fried rice, meat, and vegetables.



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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

And that's a huge problem when they are a staple in Japanese cuisine - from egg rolls to omurice and soft-boiled yolks on ramen.

Read more on BBC

Meanwhile local food company 2foods last month also announced a plant-based version of omurice - a popular Japanese comfort food - featuring an egg alternative made from vegetables like carrots and cannellini beans.

Read more on BBC

The two leaders then broke off for a more casual meal of “omurice,” a popular dish of an omelet layered over fried rice.

Read more on New York Times

After a meeting, the two went to dinner with their wives — two dinners, in fact, to bond over one of Yoon’s favorite Japanese dishes: omurice, or fried rice topped with an omelet.

Read more on Washington Post

Japanese and South Korean officials have declined to confirm the plan or venue, while Rengatei, famed as the birthplace of omurice in 1900, declined to comment.

Read more on Reuters

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