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orange pekoe

American  

noun

  1. a black tea composed of the smallest top leaves and grown in India and Ceylon.

  2. any India or Ceylon tea of good quality.


orange pekoe British  

noun

  1. a superior grade of black tea made from the small leaves at the tips of the plant stems and growing in India and Sri Lanka

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of orange pekoe

First recorded in 1875–80

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

The chain’s sweet tea is said to be a "refreshing blend of orange pekoe and pekoe cut black tea," which can range between 90 and 220 calories.

From Fox News Oct. 20, 2021

Sit for 90 minutes, have a cup of orange pekoe and feel satisfied.

From New York Times Jul. 5, 2013

There is leaf size to consider too: the term orange pekoe, for instance, has nothing to do with oranges but denotes whether the leaf is a bud or the tip of a bud.

From Time Magazine Archive

Tea gathered exclusively from buds and tips is called "flowery;" if the first young leaf be included, it is "orange pekoe."

From East of Suez Ceylon, India, China and Japan by Penfield, Frederic Courtland

Instead of timidly asking the lofty waitress’s advice, he boldly plunged in and ordered two kinds of sandwiches, cinnamon toast, and, because he liked the name, orange pekoe.

From The Innocents A Story for Lovers by Lewis, Sinclair

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