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pad thai

American  
[paht tahy, pad] / ˈpɑt ˈtaɪ, ˈpæd /

noun

Cooking.
pad thais plural
  1. a Thai dish of stir-fried rice noodles, fish sauce and other seasonings, and usually tofu, shrimp, bean sprouts, and peanuts.


Other Word Forms

Noun Inflected Forms

Etymology

Origin of pad thai

First recorded in 1975-80; from Thai phàtthai, equivalent to phàt “stir-fry, stir-fried, stir-fried food” + tai, thai “Thai”

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

A restaurant gives me a plastic bin for my pad thai?

From Slate Sep. 23, 2024

She stopped in for a pad thai lunch with a friend on Friday.

From Reuters Oct. 27, 2023

Noodle Company, which specializes in Thai soups, though you can get the takeout staple pad thai.

From Seattle Times Nov. 5, 2022

Their vegan tikka masala and vegan pad thai are both classics for a reason.

From Salon Feb. 21, 2022

She grabbed her pad thai and flipped open the container.

From "Anger Is a Gift" by Mark Oshiro

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