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paneer

American  
[puh-neer] / pəˈnɪər /
Or panir

noun

  1. a fresh, soft cheese originating in India and made by curdling milk with an acid such as lemon juice.


paneer British  
/ pəˈnɪə /

noun

  1. a soft white cheese, used in Indian cookery

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of paneer

From the Hindi word panīr “cheese”

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

He said Holland tucked into a chicken tikka masala, pilau rice and a garlic naan, while Zendaya enjoyed a chana saag bengan, paneer shaslik starter with a side of saag aloo.

From BBC • Dec. 22, 2025

“I made a lot of paneer with all the milk,” he said.

From Seattle Times • Mar. 2, 2024

But RASA’s menu is filled with these dishes — lemon turmeric rice and something called “sexygreens,” chicken tikka and tandoori paneer are protein options, and spiced chickpeas and roasted lentils are additional toppings.

From Salon • Feb. 24, 2024

She increasingly took reviews into then-unusual corners for Times readers such as yellowtail sashimi and Afghan paneer.

From Washington Post • Apr. 6, 2023

Over saag paneer and chicken tikka masala, Mrs. Richardson put her hand on Elizabeth’s arm.

From "Little Fires Everywhere" by Celeste Ng