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petits pois

American  
[puh-tee pwa, pet-ee pwah] / pə ti ˈpwa, ˈpɛt i ˈpwɑ /

plural noun

French.
  1. small green peas.


petits pois British  
/ pəti pwa /

plural noun

  1. small sweet fresh green peas

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of petits pois

French: small peas

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Ben Elliot Lee ordered petits pois for a shepherd’s pie and got a 12-pack of Petits Filous.

From The Guardian

He hired Brian Loiacono, 30, whose experience includes many years at Daniel Boulud’s restaurants, so snails, foie gras, rillettes, steak frites, petits pois, potato-crusted black sea bass and a stunning crown roast of lamb with asparagus are now on the menu.

From New York Times

There are serviceable recipes for petits pois à la Française — spring peas, onions, bacon, lettuce — though I usually change their details to match my habits.

From New York Times

When the choux-fleurs are finished, then come the petits pois, and then the artichauts and other l�gumes in favour with the Paris bon-vivants.

From Project Gutenberg

Asparagus, 307. fried, 308. en petits pois, 307. in omelet, 308. with cream, 308.    "   vinaigrette, 308.    "   white sauce, 308.

From Project Gutenberg