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pirarucu

American  
[pi-rahr-uh-koo] / pɪˈrɑr əˌku /

noun

  1. the arapaima.


Etymology

Origin of pirarucu

1830–40; < Portuguese < Tupi pirá-rucú literally, red fish

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Thousands of miles away from the Amazon, down a hilly dirt road on the outskirts of Rio de Janeiro, Nova Kaeru will process about 50,000 skins from legally-caught giant pirarucu or arapaima fish this year.

From Seattle Times • Nov. 4, 2022

By law, only 30% of the pirarucu in a particular area may be fished the following year.

From Seattle Times • Nov. 4, 2022

The leather is a byproduct of pirarucu meat, a staple food in the Amazon that is gaining new markets in Brazil’s largest cities.

From Seattle Times • Nov. 4, 2022

But in the big slaughterhouses, where the bulk of the pirarucu catch is processed, the skin was being discarded.

From Seattle Times • Nov. 4, 2022

They carry their pirarucu to headquarters and courteously offer the best cuts to the Coronel, afterwards cutting the rest into long strips and leaving them to dry in the sun.

From In the Amazon Jungle Adventures in Remote Parts of the Upper Amazon River, Including a Sojourn Among Cannibal Indians by Lange, Algot