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Synonyms

pomace

American  
[puhm-is, pom-] / ˈpʌm ɪs, ˈpɒm- /

noun

  1. the pulpy residue from apples or similar fruit after crushing and pressing, as in cider making.

  2. any crushed or ground, pulpy substance.


pomace British  
/ ˈpʌmɪs /

noun

  1. the pulpy residue of apples or similar fruit after crushing and pressing, as in cider-making

  2. any pulpy substance left after crushing, mashing, etc

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of pomace

1545–55; perhaps < Medieval Latin pōmācium cider, derivative of Latin pōmum fruit; see pome

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