Showing results for browning reaction. Search instead for providing real-time.

browning reaction

American

[brou-ning ree-ak-shuhn] / ˈbraʊ nɪŋ riˌæk ʃən /

noun

Cooking, Chemistry. Maillard reaction.

Etymology

Origin of browning reaction

Frist recorded in 1920–25

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The "browning" reaction that occurs when sugar and protein interact with heat, beloved among chefs, is called the Maillard reaction.

From Science Daily • Oct. 16, 2023

This is the browning reaction known as Maillard.

From Washington Post • Dec. 19, 2022

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023