Ramos gin fizz

[ rey-mohs ]
/ ˈreɪ moʊs /


a cocktail of gin, egg white, lime and lemon juice, sugar, and cream, shaken with ice and often topped with soda or seltzer.

Origin of Ramos gin fizz

after Henry C. Ramos, U.S. bartender, inventor of the drink
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019