Ramos gin fizz
[ rey-mohs ]
/ ˈreɪ moʊs /
a cocktail of gin, egg white, lime and lemon juice, sugar, and cream, shaken with ice and often topped with soda or seltzer.
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Origin of Ramos gin fizz
after Henry C. Ramos, U.S. bartender, inventor of the drink
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019