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chipped beef

American  

noun

  1. very thin slices or shavings of dried, smoked beef, often served in a cream sauce.


Etymology

Origin of chipped beef

An Americanism dating back to 1855–60

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

It’s one of the last of the genuine joints, serving up eggs, hash browns, pancakes, chipped beef and dozens of other gut-busting, artery-lining entrees.

From Washington Post • May 13, 2017

Yet another travesty is the Philly cheesesteak, closer to chipped beef on toast than to the beloved classic, and flanked by french fries that look good but taste frozen.

From Washington Post • Jun. 16, 2016

He got rich selling the army the chipped beef they hated, and has the nerve to demand great respect from “their generation” for being old, rich and fortunate in the timing of his birth.

From Time • Oct. 24, 2011

When it comes to food, her husband is easily pleased; his favorites are chipped beef or salted peanuts, or both, any time of day.

From Time Magazine Archive

Most of the meals Thula managed to put before her children consisted of thin stews made from parsnips, rutabagas, potatoes, and chipped beef.

From "The Boys in the Boat: Nine Americans and Their Epic Quest for Gold at the 1936 Berlin Olympics" by Daniel James Brown