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rollmop

American  
[rohl-mop] / ˈroʊlˌmɒp /

noun

  1. a fillet of herring, rolled, usually around a pickle, marinated in brine, and served as an appetizer.


rollmop British  
/ ˈrəʊlˌmɒp /

noun

  1. a herring fillet rolled, usually around onion slices, and pickled in spiced vinegar

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of rollmop

1910–15; < German Rollmops, equivalent to roll ( en ) to roll + Mops pug (dog)

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