Dictionary.com
Thesaurus.com

roti canai

American  
[roh-tee chuh-nahy] / ˈroʊ ti tʃəˈnaɪ /

noun

  1. a layered, unleavened flatbread similar to paratha, popular in Malaysia, Singapore, and other Southeast Asian countries.


Etymology

Origin of roti canai

First recorded in 1970–75; roti ( def. ) + Malay canai “to roll (dough) thin”

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

At Laut, chef Yup serves classic dishes like nasi lemak, rendang beef, asam laksa and roti canai.

From Salon • Nov. 15, 2025

Slices of roasted duck and scallions, bundled in the Indian-inspired flatbread roti canai and striped with hoisin and oyster sauce, bring to mind good Peking duck rolls.

From Washington Post • Apr. 22, 2021

Exhibit A: Flaky roti canai flatbread subs for corn tortillas in the fried chicken tacos, a terrific and full-throated bite.

From Washington Post • Dec. 20, 2017

The meat is crispy but not greasy, and the buttery roti canai enhances the tender chicken’s umami flavors.

From Washington Post • Sep. 27, 2017

To start, the shell is made from roti canai, a Malaysian flatbread that’s denser and flakier than a traditional tortilla.

From Washington Post • Sep. 27, 2017

Vocabulary.com logo
by dictionary.com

Look it up. Learn it forever.

Remember "roti canai" for good with VocabTrainer. Expand your vocabulary effortlessly with personalized learning tools that adapt to your goals.

Take me to Vocabulary.com