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rye bread

American  

noun

  1. bread that is made either entirely or partly from rye flour, often with caraway seeds.


rye bread British  

noun

  1. any of various breads made entirely or partly from rye flour, often with caraway seeds

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of rye bread

First recorded in 1570–80

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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

I use it two days later to buy a loaf of rye bread, plus pastries for Salmon and me: ham-and-cheese croissant, cinnamon bun.

From Slate • May 10, 2026

It comes with rye bread, sliced Emmental cheese, coleslaw, Russian dressing and Raye’s Cranberry Mustard.

From The Wall Street Journal • Nov. 15, 2025

Kiwifruit, rye bread, and mineral-rich water may help reduce the discomfort of chronic constipation, according to new evidence-based dietary guidelines developed by researchers at King's College London.

From Science Daily • Oct. 22, 2025

Still, consumers are sometimes confused as to what rye bread actually is — the popular association with caraway can get in the way of the grain’s actual flavor.

From Salon • Jan. 18, 2024

Maddie’s sandwiches were on rye bread from the baker’s in Reddyke, where her grandmother sent her every Friday.

From "Code Name Verity" by Elizabeth Wein

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