Dictionary.com

saccharomycete

[ sak-uh-roh-mahy-seet ]
/ ˌsæk ə roʊˈmaɪ sit /

noun

a single-celled yeast of the family Saccharomycetaceae, having no mycelium.

QUIZZES

BECOME A PRO CHEF WITH THIS EXQUISITE CUISINE QUIZ!

Even if you can't be a professional chef, you can at least talk like one with this vocabulary quiz.
Question 1 of 9
You may have read the word "simmer" in a recipe or two, but what does it really mean?
To cook in water that begins cold and then reaches a boil.
To stew in a sauce for a long time.
To cook in water, just below boiling temperature.
TAKE THE QUIZ TO FIND OUT

OTHER WORDS FROM saccharomycete

sac·cha·ro·my·ce·tic, adjectivesac·cha·ro·my·ce·tous, adjective

Words nearby saccharomycete

saccharolactic acid, saccharolytic, saccharometabolism, saccharometer, Saccharomyces, saccharomycete, saccharose, saccharum, Saccidananda, sacciform, Sacco
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020