saccharomycete

[ sak-uh-roh-mahy-seet ]
/ ˌsæk ə roʊˈmaɪ sit /

noun

a single-celled yeast of the family Saccharomycetaceae, having no mycelium.
Related formssac·cha·ro·my·ce·tic, adjectivesac·cha·ro·my·ce·tous, adjective
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019