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salade niçoise

/ (sæˈlɑːd niːˈswɑːz) /
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noun

a cold dish consisting of hard-boiled eggs, anchovy fillets, olives, tomatoes, tuna fish, etc

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Word Origin for salade niçoise

C20: from French, literally salad of or from Nice, S France
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

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