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salt cod

American  
[sawlt kod] / ˈsɔlt ˈkɒd /

noun

  1. salted and dried cod that is desalted by soaking before use.


Etymology

Origin of salt cod

First recorded in 1730–35

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

You’ll find it at Portugalia Marketplace, a haven for Portuguese specialty goods ranging from tinned fish to salt cod, olive oil, and cured meats.

From Salon Dec. 4, 2025

Some of the many “little things” — deviled eggs with brassy green sauce, salt cod fritters served with garlic aioli — have been around forever and continue to delight with their quality and consistency.

From Washington Post Mar. 21, 2022

Most are classics like pan con tomate, potato tortilla, garlic shrimp, meatballs and salt cod croquettes.

From New York Times Sep. 28, 2021

By 4 p.m., the food happy hour kicks in, with $3-$6 noshes from salt cod beignets to truffle parmesan fries.

From Seattle Times Nov. 5, 2019

By the third day after the fire, the Lockton house was packed tighter than a barrel of salt cod and smelled worse.

From "Chains" by Laurie Halse Anderson

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