Showing results for "saturated fats"

• plural of saturated fat.

saturated fats

Cultural  

1. The kind of fat in which the molecules are arranged so that every valence electron in each of the atoms making up the molecule is used to form a bond with one electron from another atom (called a single bond). Saturated fats are usually solid at room temperature and are found in butter, red meat, poultry, and milk products.

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A diet high in saturated fats increases the level of cholesterol in the blood. Because of the role cholesterol may play in heart disease, many physicians now recommend that people eat fewer saturated fats.

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saturated fats

In a review of past research in Nutrients, researchers noted that people who consume less processed foods, sugar, saturated fats and alcohol have significantly lower levels of visceral fat.

From MarketWatch ● May 19, 2026

You shouldn’t eat a lot of saturated fats, generally, but choosing one kind of milk or another to pour in your cereal probably won’t make that much of a difference.

From Slate ● Jan. 28, 2026

“Other options can include butter or beef tallow,” it adds, which goes against most nutrition advice about limiting saturated fats.

From MarketWatch ● Jan. 7, 2026

Health Secretary Robert F. Kennedy Jr. has said the government’s new guidelines would “stress the need to eat saturated fats, dairy, good meat, fresh meat and vegetables.”

From The Wall Street Journal ● Dec. 15, 2025

Obviously, then, we could make money if we could turn soft, unsaturated fats like olein into hard, saturated fats like stearin.

From Creative Chemistry Descriptive of Recent Achievements in the Chemical Industries by Slosson, Edwin E.