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Scotch bonnet

American  

noun

  1. a small, irregularly shaped, extremely hot chile pepper, the fruit of a variety of Capsicum chinense related to the habanero and ranging from yellow to red.


Etymology

Origin of Scotch bonnet

First recorded in 1840–45; so called from its shape

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

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A confluence of extreme weather, disease and pests is making core ingredient Scotch bonnet peppers particularly hard to source, manufacturers tell the BBC.

From BBC May 31, 2026

Depending on your mood, you might continue with Royal Red shrimp served raw with dots of fermented Scotch bonnet pepper and a dusting of spiced red hibiscus flower.

From The Wall Street Journal Jan. 30, 2026

On one visit, the Ghanaian snack kosua ne meko — soft-boiled eggs topped with a Scotch bonnet pepper relish — was fairly incendiary, with a warning scent wafting through the air.

From Seattle Times Mar. 14, 2024

A staple ingredient in Caribbean cuisine, Scotch bonnet chili peppers tout a subtle yet delicious sweet taste.

From Salon Oct. 18, 2022

I am a sharp dagger and Scotch bonnet peppers in rum—Ezili-Danto’s favorite things.

From "American Street" by Ibi Zoboi

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