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semifreddo

British  
/ ˌsɛmɪˈfrɛdəʊ /

noun

  1. a partially frozen Italian dessert similar to ice cream

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of semifreddo

Italian, literally: half cold

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

It’s great with semifreddo, granita or panna cotta and pairs beautifully with citrus.

From Salon • Apr. 3, 2025

The honeycomb semifreddo is made with honey from an Amish farm in Pennsylvania that is just as precious as the 18-month aged comte cheese from France that we shave on top of it.

From Salon • May 24, 2023

It combines Italian semifreddo with a layered pudding popular in Portugal and its former colony Macau.

From Washington Times • May 10, 2023

An even lovelier duet comes in the final course, a coconut semifreddo under frozen elderflower syrup swirled with blueberry compote.

From New York Times • Sep. 28, 2021

What is a semifreddo, a word tossed around the Italian dessert menu so casually?

From Washington Post • Jul. 30, 2021

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