a breakfast cereal made by shredding cooked, dried whole wheat and baking or toasting it in biscuit- or spoon-size pieces.
Origin of shredded wheat
First recorded in 1895–1900; formerly a trademark
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019
Examples from the Web for shredded wheat
Historical Examples of shredded wheat
Serve on croutons of fried bread, or in cases made of shredded-wheat biscuit.
Serve on toast, in patty cases, or in cases of shredded-wheat biscuit.
She preferred pecan nuts and shredded-wheat biscuit, and ate corn.Squirrels and Other Fur-Bearers