sodium bicarbonate
Americannoun
noun
Closer Look
A white, chalky powder, sodium bicarbonate also goes by its household name, baking soda. Sodium bicarbonate is a base and reacts with acids in what is called neutralization, because both the acid and the base are converted into more neutral substances on the pH scale. Neutralization with sodium bicarbonate usually produces carbon dioxide gas, which bubbles forth whenever vinegar (an acid) and baking soda are mixed (as they frequently are in “kitchen science” experiments). Such reactions are an important factor in baking, where the production of the gas is what causes cakes to rise. Sodium bicarbonate has long been used in small amounts (about a half teaspoon) mixed with water to neutralize excess stomach acid. Sodium bicarbonate also has the unique ability to neutralize substances that are more basic than it is. It can do this because in water, sodium bicarbonate breaks down ultimately into carbonic acid (H2CO3), an unstable acid, which can then react with a base to neutralize it. This ability to neutralize both acids and many bases is why baking soda is so effective at reducing odors.
Etymology
Origin of sodium bicarbonate
First recorded in 1880–85
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Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
The rise of Nomio follows a recent surge in the use of sodium bicarbonate, also known as plain-old baking soda.
From The Wall Street Journal • Feb. 12, 2026
She was prescribed a sodium bicarbonate infusion, but was instead given a sodium nitrite infusion.
From BBC • Jul. 22, 2024
There is some limited evidence that combining ketones and sodium bicarbonate supplements could counteract this.
From Salon • Oct. 3, 2023
Vinegar is acetic acid, and baking soda contains sodium bicarbonate, a base.
From National Geographic Kids • Oct. 22, 2014
Milk powder is manufactured under various patents, the most successful of which depends upon the addition of sodium bicarbonate and the subsequent rapid evaporation of the milk on steam-heated revolving iron cylinders.
From Encyclopaedia Britannica, 11th Edition, Volume 10, Slice 5 "Fleury, Claude" to "Foraker" by Various
Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.