a wheat characterized by soft, starchy kernels that yield a flour used in making pastry, breakfast cereals, etc.
TAKE THIS QUIZ TO SEE WHAT YOU KNOW ABOUT 2ND-3RD GRADE VOCAB FROM BOOKS!
Are you learning new vocabulary? Or do you just have an interest in words? Either way, this quiz is for you.
Question 1 of 10
Origin of soft wheat
First recorded in 1805–15
Words nearby soft wheat
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020
British Dictionary definitions for soft wheat
a type of wheat with soft kernels and a high starch content
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012