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Synonyms

sorbet

American  
[sawr-bey, sawr-be] / sɔrˈbeɪ, sɔrˈbɛ /

noun

  1. a frozen dairy-free dessert made with sweetened fruit juice or purée.

  2. a tart or slightly sweet frozen fruit or vegetable purée, served either between courses to cleanse the palate or as a dessert.

    a refreshing beet sorbet.


sorbet British  
/ -bɪt, ˈsɔːbeɪ /

noun

  1. a water ice made from fruit juice, egg whites, milk, etc

  2. a US word for sherbet

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of sorbet

First recorded in 1575–85; from French, from Italian sorbetto, from Turkish şerbet “cool drink”; sherbet

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Explanation

Sorbet is a mushy mix of ice and juice that's eaten as a dessert. Sorbet is especially delicious in summer. Sorbet is a sweet, frozen treat. Unlike ice cream or gelato, it doesn't contain milk or cream, though a well-made sorbet can have a deliciously creamy texture. Sorbet is a French word, and it's pronounced that way too, with a silent t. It comes from the Italian sorbetto, with its roots in the Turkish serbet, which makes clear the relationship between sorbet and its close relative, sherbet.

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Vocabulary lists containing sorbet

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The dark purple berry went global in the early 2000s after it was reinvented as a sweet sorbet, often topped with granola and fruit, and marketed for its antioxidant-rich properties.

From Barron's • Jan. 28, 2026

After the hummus and seven vegetable salads, the meal unfolded with sweet-and-salty pistachio-dusted halloumi baklava, tender beef shashlik over creamy black-garlic toum, and a guava sorbet sundae.

From The Wall Street Journal • Nov. 6, 2025

I’ve heard they do a nice mango sorbet here.

From Salon • Apr. 4, 2025

Mr Pirathapan cooked a winning menu of a seafood starter, a spiced venison main and a dessert of white chocolate and cardamom and saffron cremeux with a lime and chili sorbet.

From BBC • May 23, 2024

They stopped for sorbet, served in stemmed glasses, and she told him about Feral’s storms, and how they would eat the snow with spoonfuls of jam.

From "Strange the Dreamer" by Laini Taylor