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Spanish rice

American  

noun

  1. rice prepared with chopped onions, tomatoes, green peppers, and sometimes diced ham, seasoned with cayenne pepper and mixed with butter.


Spanish rice British  

noun

  1. rice cooked with tomatoes, onions, green peppers, etc, and often flavoured with saffron

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of Spanish rice

First recorded in 1925–30

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

I had a tender chicken breast powder coated in parsley, oregano and garlic, served with Spanish rice, refried black beans and a vibrant churrasco salsa.

From Seattle Times • Feb. 9, 2022

While I walked blindly through the valleys of paella disappointment, a few brave souls were at work on righting the wrongs of the Spanish rice world.

From The Guardian • Mar. 10, 2017

At St. Mary’s school, Monday’s lunch was to be Mexicali chicken, Spanish rice and golden corn.

From New York Times • May 28, 2011

Recipe:  Italian-Style Beef-and-Pepperoni Soup Article: Madoline Markham Smothered Enchiladas Beef-filled tortillas served over Spanish rice and smothered with a creamy sauce make a filling and delicious weeknight supper.

From Southern Living • Feb. 22, 2010

“I sort of used a lot of that canned stuff, though. I like that Spanish rice they got and that spaghetti with the tomato gravy.”

From "A Confederacy of Dunces" by John Kennedy Toole

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