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stone fruit
noun
- a fruit with a stone or hard endocarp, as a peach or plum; drupe.
stone fruit
Word History and Origins
Origin of stone fruit1
Example Sentences
Between that and the stone fruit, it’s the equivalent of easing into a cool pool on a hot day.
The only trouble with the crimson stone fruit, also called pie cherries or tart cherries, is that their season is fleeting.
So called for the singular pit or stone at the center — which houses a seed inside — stone fruit, also known as drupes, are generally in season late May through early October in the United States.
There are different types of each of the stone fruit included in this list, but plums are perhaps the most varied.
Compared to other stone fruit, apricots tend to be firmer when ripe and won’t get as juicy.
These fruits are the resulting hybrids from stone-fruit breeding.
Wash, dry and stone fruit; fill with a half marshmallow or blanched almond or chopped nuts and raisins and roll in sugar.
Stone fruit should be gathered in dry weather, and after the dew is off, for if gathered wet it loses colour and becomes mildewed.
A stone fruit; soft externally with a stone at the center, as the cherry and peach.
Many were in blossom, others were in fruit; the latter is an oblong little stone fruit of very bitter taste.
The inferior ovary becomes a stone-fruit that looks like a berry.
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