susceptor

[ suh-sep-ter ]
/ səˈsɛp tər /

noun

a piece of metallic film on a package of microwaveable food that helps cook and brown the food by producing and concentrating energy on the food's outer surface.

Nearby words

  1. susceptance,
  2. susceptibility,
  3. susceptible,
  4. susceptive,
  5. susceptivity,
  6. susette,
  7. sushi,
  8. susian,
  9. susiana,
  10. susie

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019