tabbouleh

or ta·bou·leh

[ tuh-boo-luh, -lee ]
/ təˈbu lə, -li /

noun Middle Eastern Cookery.

a salad of fine-ground bulgur, parsley, tomatoes, green onions, mint, olive oil, and lemon juice.
Often ta·bou·li, ta·boo·li [tuh-boo-lee] /təˈbu li/.

Origin of tabbouleh

1960–65; (< F) < Levantine Arabic tabbule, derivative of tābil spice

Definition for tabouli (2 of 2)

tabouleh

or ta·bou·li

[ tuh-boo-luh, -lee ]
/ təˈbu lə, -li /

noun

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

British Dictionary definitions for tabouli

tabbouleh

tabbouli

/ (təˈbuːlɪ) /

noun

a kind of Middle Eastern salad made with cracked wheat, mint, parsley, and usually cucumber

Word Origin for tabbouleh

C20: from Arabic tabbūla
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012