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tagine

British  
/ tæˈʒiːn /

noun

  1. a large, heavy N African cooking pot with a conical lid

  2. a N African stew with vegetables, olives, lemon, garlic and spices, cooked in a tagine

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of tagine

from Moroccan Arabic tažin , from Arabic tājun frying pan

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

A red tagine pot sits in their kitchen as a reminder of home.

From The Wall Street Journal • Apr. 4, 2026

In a tender moment during the Morocco episode, she confesses her loneliness even after she’s had a wonderful time eating tagine and meeting exuberant strangers.

From Salon • Aug. 3, 2025

The ceiling came to a point, like a tagine.

From Slate • Jan. 27, 2024

Clay Coyote Tagine Handmade, wheel-thrown “Flameware” pottery for the kitchen goes directly on a stovetop or grill in a Moroccan tagine designed to keep dishes moist and tender.

From Seattle Times • Nov. 16, 2023

Moroccans who’ve come to the region from the country’s larger cities hand clay tagine pots and neatly packed bags full of food aid off of the backs of trucks.

From Washington Times • Sep. 13, 2023