or tartare sauce
a mayonnaise dressing for fish and seafood, usually with chopped pickles, onions, olives, capers, and green herbs added.
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Origin of tartar sauce
First recorded in 1895–1900, tartar sauce is from the French word sauce tartare
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019
British Dictionary definitions for tartare sauce
a mayonnaise sauce mixed with hard-boiled egg yolks, chopped herbs, capers, and gherkins
Word Origin for tartare sauce
from French sauce tartare, from Tartar
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012