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Showing results for teaspoonful. Search instead for teaspoonsful.

teaspoonful

American  
[tee-spoon-fool] / ˈti spunˌfʊl /

noun

  • teaspoonfuls
    plural
  1. the amount a teaspoon can hold.

  2. a volumetric measure equal to 1/6 fluid ounce (4.9 milliliters); 1/3 tablespoonful. t., tsp.


Spelling

See -ful.

Other Word Forms

Derived Forms

Inflected Forms

Nouns


Etymology

Origin of teaspoonful

First recorded in 1725–35; teaspoon + -ful


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

I take a teaspoonful before bed, and that usually keeps any infection under control.

From Seattle Times ● Jan. 19, 2022

The pool of aspirants is too large and the quantity of jobs too small, and of those jobs only a teaspoonful are remunerative enough to pay for such things as rent.

From New York Times ● Jan. 19, 2022

Another way to achieve this is by taking a page out of "Good Eats" host Alton Brown's book: Add a teaspoonful of mayonnaise to your scrambled eggs.

From Salon ● Aug. 7, 2021

Some of the facts about these cataclysmic events are staggering: for example, neutron stars are so dense that a teaspoonful would weigh a billion tonnes.

From BBC ● Dec. 24, 2017

I showed him the directions on the label—how you take a level teaspoonful and just add boiling water—but he insisted there was some kind of skill involved.

From "The Pigman" by Paul Zindel

A can of Coca-Cola or Pepsi contains the equivalent of nine teaspoonfuls of sugar.

From The Guardian ● Jul. 18, 2015

Most supermarket-brand carbonated drinks have between nine and 13 teaspoonfuls.

From The Guardian ● Jul. 18, 2015

Scrape half the mixture into the tin and dot teaspoonfuls of salted caramel over the surface.

From The Guardian ● May 18, 2012

Daily rations were one biscuit, one-quarter of a cup of water, two teaspoonfuls of condensed milk.

From Time Magazine Archive

Sift together one cupful each of rye meal and white flour, add two teaspoonfuls of baking powder, a pinch of salt, and a tablespoonful of sugar.

From The Myrtle Reed Cook Book by Myrtle Reed

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