tepary bean

American  

[tep-uh-ree] / ˈtɛp ə ri /

noun

1. a twining or bushy plant, Phaseolus acutifolius latifolius, of the legume family, native to Mexico and Arizona, having white or violet-colored flowers, grown as a food plant in dry regions.

---

Etymology

Origin of tepary bean

An Americanism dating back to 1910–15; origin uncertain

Example Sentences

After seven days in the desert scrubland, the scientists left with a sample of nature's bounty: wild tepary bean plants.

From Salon • Dec. 14, 2023

Indigenous communities in the Sonoran Desert have cultivated the tiny, drought-tolerant tepary bean for millennia.

From Seattle Times • Sep. 5, 2022

That if you domesticate a tepary bean and you plant it in the farm, it's not going to be as healthy as it is if it's grown in the wild.

From Salon • Dec. 12, 2021

And tepary bean has to be grown in the wild.

From Salon • Dec. 12, 2021

So and other agricultural practices is one there's a tepary bean recipe in the book.

From Salon • Dec. 12, 2021