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thali

/ ˈtɑːlɪ /

noun

  1. Indian cookery a meal consisting of several small meat or vegetable dishes accompanied by rice, bread, etc, and sometimes by a starter or a sweet
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012


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Word History and Origins

Origin of thali1

C20: from Hindi thālī a plate or tray on which food is served

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