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self-rising

American  
[self-rahy-zing] / ˈsɛlfˈraɪ zɪŋ /

adjective

Cooking.
  1. rising without the addition of leaven.

    self-rising pancake flour.


Etymology

Origin of self-rising

An Americanism dating back to 1860–65


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

The Australian native McKinnon uses self-rising flour for her dough, but because it's less popular here, I've relied upon a similar recipe that works just fine with all-purpose flour.

From Salon ● Mar. 17, 2023

Sub self-rising in for all-purpose flour 1:1, omitting any other leaveners in the recipe.

From Salon ● Sep. 27, 2021

Another specialty type of flour that you may come across when baking is self-rising flour.

From Salon ● Sep. 7, 2021

If you can’t find self-rising flour, you can make your own with this simple recipe.

From Washington Post ● Jul. 23, 2021

Maggie glanced to the passenger side of the truck at the heavy ceramic bowl holding twenty-five-pound bags of self-rising flour.

From "Legendary Frybread Drive-In" by Cynthia Leitich Smith

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