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vitamin P

American  

noun

  1. bioflavonoid.


vitamin P British  

noun

  1. Also called: citrin, bioflavonoid. any of a group of water-soluble crystalline substances occurring mainly in citrus fruits, blackcurrants, and rosehips: they regulate the permeability of the blood capillaries

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

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