white fish

British

noun

(in the British fishing industry) any edible marine fish or invertebrate in which the main reserves of fat are in the liver, excluding herring, trout, sprat, mackerel, salmon, and shellfish

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Example Sentences

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Many of them left comments such as "haven't a clue what type of fish it was" and "not cod or haddock, some cheap white fish".

From BBC • Apr. 30, 2026

The classic recipe for fish and chips -- white fish deep-fried in batter, chips, and mushy peas, often with tartare sauce on the side -- dates back to the 1860s.

From Barron's • Apr. 5, 2026

Then lay two mild, firm white fish on top, side by side, cover them in oil, season them and return the pan to the oven for a short stint.

From The Wall Street Journal • Jan. 15, 2026

It’s spectacular in beurre blancs atop crispy-skinned white fish or in creamy pan sauces for seared chicken.

From Salon • Apr. 3, 2025

Blind white fish swam in the black river, but they tasted just as good as fish with eyes once you cooked them up.

From "A Dance with Dragons" by George R. R. Martin

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023