white stock

American  

noun

Cooking.

1. a stock of veal bones, vegetables, herbs, and seasonings: used as the basis for sauces and soups.

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Example Sentences

Like good old Béchamel, Velouté begins with a white roux, but then it gets mixed with white stock made from fish, chicken, or veal.

From Salon • Jan. 6, 2022

Evans Spencer Wall, about 40, born in Mississippi of good white stock on the edge of the swamp country, rolled from job to job* newsgatherer, plantation manager, railroad worker, deckhand, taxidriver.

From Time Magazine Archive

Let stand for ten minutes, drain, cover with white stock, and simmer for an hour.

From The Myrtle Reed Cook Book by Reed, Myrtle

Press through a fine sieve into the cooking pot, then add one quart of white stock.

From Dinners and Luncheons Novel Suggestions for Social Occasions by Pierce, Paul

Reheat with a cupful of white stock, a tablespoonful each of butter and chopped ham, and salt and pepper to season.

From The Myrtle Reed Cook Book by Reed, Myrtle