a black vinifera grape, grown in California.
a dry red wine made from this grape in California.
First recorded in 1895–1900; origin uncertain, perhaps via Czech or Hungarian as a corruption of Zierfandler, an Austrian grape
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
There’s plenty for visiting foragers to enjoy — in addition to the rows of sauvignon blanc, zinfandel and many other grape varieties, Wittstrom notes, there are around 40 different species of mushrooms on the ranch.
From Salon • May 30, 2024
He remembers driving out to Georgetown, where Tony Picardo, a legendary supplier of zinfandel grapes brought up from California, held court.
From Seattle Times • Nov. 3, 2023
Other varietals farmed in different regions took on different names even though the grapes are genetically identical, such as zinfandel and primitivo.
From Scientific American • Sep. 21, 2023
This top-notch zinfandel has blackberry, raspberry and cranberry notes with a softly tannic finish.
From Washington Post • Nov. 10, 2022
Made with chardonnay and zinfandel grapes, navel and Valencia oranges, and ripe Triple Crown blackberries, the vinegars taste great.
From Los Angeles Times • Nov. 2, 2022
Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.
