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tripe

American  
[trahyp] / traɪp /

noun

  1. the first and second divisions of the stomach of a ruminant, especially oxen, sheep, or goats, used as food.

  2. Slang. something, especially speech or writing, that is false or worthless; rubbish.


tripe British  
/ traɪp /

noun

  1. the stomach lining of an ox, cow, or other ruminant, prepared for cooking

  2. informal something silly; rubbish

  3. archaic (plural) intestines; belly

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of tripe

First recorded in 1250–1300; 1885–90 tripe for def. 2; Middle English, from Old French, perhaps from Vulgar Latin trippa (unrecorded), of expressive origin

Explanation

Tripe is a kind of meat that consists of an animal's stomach lining. It may sound gross, but your tasty breakfast sausage may include a bit of tripe. While tripe isn't commonly found on most restaurant menus, it turns up more often than you might think. Breakfast sausages usually include beef and pork tripe, and international dishes from Korean stews to Mexican tacos to Eritrean stir-fries can all contain tripe. In Old French, tripe meant "guts" or "entrails used as food," and in the 1500s it came to informally mean "worthless person." Today, tripe is also "any nonsense or rubbish," particularly if it's written or spoken.

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Vocabulary lists containing tripe

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Though foie gras is hardly a classic Chinese dish, the cuisine includes duck and meat innards such as tripe, helping local foodies embrace the French creation.

From The Wall Street Journal • Jul. 13, 2026

He longs for colorful Día de los Muertos celebrations, and the greasy taste of tripe tacos.

From Los Angeles Times • Nov. 1, 2024

He posted on X "That speech of Robert Jenrick's was lazy, mendacious, simplistic tripe."

From BBC • Oct. 6, 2024

At a counter in a central Mexico City market, Arturo García leaned over a steaming bowl of tripe stew on a recent morning.

From Seattle Times • May 23, 2024

What you can have now, missus, is black pudding and tripe or a sheep’s head or a nice pig’s head.

From "Angela's Ashes: A Memoir" by Frank McCourt

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